An interview with NYC sausage king, David Samuels

by Brian

The brief excerpt below is from the book; 50 Interviews: Entrepreneurs Thriving in Uncertain Times. The award winning 300 page book includes exclusive interviews with over 50 successful entrepreneurs in a variety of industries.

It was an honor to not only guest host for Rob McNealy’s Startup Story Radio show, but to interview the Sausage King of Hell’s Kitchen (New York City), David Samuels of Esposito’s Italian Sausage. His interview is sure to inspire other entrepreneurs as the business was grown out of the disaster of 9/11.  Read the highlights of David’s interview in 50 Interviews: Entrepreneurs, you can also enjoy the unabridged audio version of the interview on Rob’s site here.

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